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Champagne & Sparkling
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Henri Abele Brut NV
|
72
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Billecart Brut NV
|
180
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Bollinger grande Annee, Brut NV 1997
|
270
|
|
Jose Dhondt Brut NV
|
72
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|
Franciacorta "La Montina", Brut NV Italy
|
65
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Franciacorta "La Montina", Rose NV Italy
|
75
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Richard Grant "Rotham", Blanc de Noirs Reserve, Napa 2000
|
120
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Iron Horse Blanc de Blancs "Late Disgorged", Sonoma 1996
|
160
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Pierre Morlet Brut NV
|
68
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Mumm Napa, "Blanc de Blancs", Napa 2003
|
60
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Mumm Napa, Brut Prestige, Napa NV
|
40
|
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Mumm Napa, "DVX", Napa 2000
|
120
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Mumm Napa, "DVX", Napa 2002
|
135
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Mumm Napa, "Reserve", Brut, napa NV
|
60
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Mumm Napa, "Winery Lake", Carneros NV
|
60
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Prosecco, Zonin NV Valdobiadene, Italy
|
36
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Spumante Dolce, La Montecchia, Colli Euganei NV
|
40
|
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Tamayo Brut, Late Disgorged, Carneros 1998
|
88
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Sauvignon Blanc
|
|
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Biale "Pollo bianco", Napa 2006
|
58
|
|
Barnett, Oakville 2005
|
44
|
|
Dry Creek, Sonoma 2006
|
40
|
|
Fiddlehead "Happy Canyon", Santa Ynez 2005
|
48
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Grgich Hills Celler, Napa 2006
|
46
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Walter Hansel, Russian River 2007
|
40
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Hartwell, Napa 2006
|
63
|
|
Peter Michael, "L'Apris Midi", Calistoga 2006
|
90
|
|
Tangent "Paragon", Edna Valley 2006
|
36
|
|
Westerly, Santa Ynez 2006
|
38
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The Bistro's corkage charge of $20 (for a 750ml
bottle) shall be waived with the purchase of any bottle from our list.
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Sante!
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